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Apprenticeship

Apprenticeship Restaurant Specialist

All the way up - d'Lehr bi dr SiMo!
  • Salary: € 1.000 in the 1st year
  • Vocational school: Lochau, block school 
  • Duration: 3 years
  • Trial days on request

What you'll learn:

  • Advising guests on the menu composition and the choice of matching drinks
  • Setting tables
  • Preparing food & drink menus
  • Filleting, carving, flambéing
  • Preparing and supervising special gastronomic events
  • Accounting 
  • Checking stock, replenishing and reordering

 

About you:

  • Enthusiasm and passion for the job
  • Passionate host - full of ideas & creative
  • Quality awareness & guest orientation
  • Good powers of activeness
  • Personal responsibility and openness
  • Natural friendliness and confident demeanor
  • Very good German knowledge

We offer:

We attach great importance to personal interaction, and it goes without saying that we are on a first-name basis.

Enjoy your free time with us in the sportiest ski area, as you will receive a season ticket for Silvretta Montafon free of charge.

For each season, you will receive 2 free day tickets to spend a day at SiMo with friends/family (issued at the SiMo Christmas Market & Summer Festival).

You will be well catered for at lunchtime in our restaurants on your working days.

Enjoy many benefits in our company and at partner companies.

For questions please contact
Daniel Witzani & Anna Kofler
+43 5557 6300
jobs@silvretta-montafon.at
Die Ansprechpartner in der Silvretta Montafon  | © Silvretta Montafon - Vanessa Strauch