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  • Kulinarik

Knödelwoche

Valisera Hüsli

Rundum lecker

Eine Pfanne mit zwei Semmelknödeln und Sauerkraut im Valisera Hüsli in der Silvretta Montafon. | © Silvretta Montafon - Vanessa Strauch

Rundum lecker

At Valisera Hüsli, it’s all about dumpling week!

The dumpling – a legend! However, it is possible that dumplings were created by chance thousands of years ago. Perhaps as a result of a baking mishap? What a happy accident! Had it not occurred, we would not be able to offer you any of our rustic specialty dumplings.

Large, small, sweet, sour, made from flour, potato or semolina – our dumpling menu features a delicious selection of ten home-made dumplings. Which is your favorite?

The place to be

Location

Bergstation Valisera Bahn
6791 St. Gallenkirch
Österreich
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