Culinary memories
This week we present you the most popular dishes from our chef Kurt Woltsche at the Nova Stoba.
Kurt has been cooking in the Silvretta Montafon for over 30 years and is known for his creative and refined cuisine that combines traditional dishes with personal influences. During the Revival Week he will revive some of his best creations from years gone by. Look forward to a culinary journey through the history of the Nova Stoba!
The place to be
Location
Bergstation Versettla Bahn
6793 Gaschurn
Austria
6793 Gaschurn
Austria
